"What Is Different With Organic Chocolate?
One of the primary distinctions of organic chocolate is that it is made from uncontaminated cocoa beans that have not been treated with herbicides, pesticides, or fertilizers. Organic farming should maintain and preserve the soil for cocoa trees without using harmful toxins.
For chocolate to be called organic, it must contain only certified organic components. The organic farming program outlaws the use of additives, preservatives, and GMOs. The program ensures all farming procedures use no harsh chemicals.
Organic chocolate production is done using environmentally sustainable farming methods. Farmers ensure they create a well-balanced ecosystem that is environmentally sustainable for both plants and animals to prevent pests and disease. This means diversifying the crop by using cover crops to provide shade for the delicate plants while enriching the soil.
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Where Can You Buy Granola In Bulk?
If you are thinking of buying granola in bulk, here are some of the places that you should consider.
· Health food stores where you can find different flavors and varieties such as gluten-free, vegan, and organic.
· Online retailers such as Organic Village sell organic granola in bulk.
· Farmers market where homemade granola is sold in bulk and which is also a great way to taste different varieties and support local farmers.
· Whole food markets that sell a wide variety of bulk foods including granola.
Before you buy granola in bulk, ensure that you check the ingredient list and nutritional information to ascertain that the granola you are buying in bulk meets your dietary needs and preferences.
What Are The Nutritional Benefits Of Granola And Chocolates?
It is important to note that granola and chocolate have different nutritional benefits which makes them a great addition to your diet. Granola is rich in fiber and eating foods rich in fiber has been found to be quite beneficial in maintaining a healthy weight, improving digestion, as well as reducing cholesterol levels. Granola is also high in protein which is instrumental in building and repairing body muscles. Granola is also a good source of vitamins which play an integral role in supporting various body functions.
On the other hand, chocolate is a great source of antioxidants such as flavonoids that help protect the body against damage from free radicals and may also help in reducing the risk of chronic diseases. Consequently, chocolate also contains minerals such as iron, magnesium, and copper that play an important role in maintaining strong bones, maintaining healthy blood cells, and proper nerve function.
With that said, please note that both granola and chocolate are high in sugars and calories and as such should be consumed in moderation.