By Klong Phai Farm

Foie Gras Monbazillac and Foie Gras Natural

2 x 90 Gr

฿850.00 / Piece

Order J+1

Klong Phai Farm’s free-range chickens and eggs are raised in the countryside of Thailand.

✕ Piece

Total: ฿850.00

About This Product

Our Foie gras Natural and our foie gras Monbazillac is the liver of a goose or duck. It is considered a delicacy of French cuisine. Foie gras has firm and smoothly textured, with a coloring of creamy white tinged with pink.
Monbazillac brings a stronger taste to the foie gras.

Details And Dimensions

2 packs fo 90 g each.
Ingredients (Monbazillac): French duck whole foie gras (Rougié), Alcohol (Monbazillac), salt, pepper
Ingredients (Natural): French duck whole foie gras (Rougié), salt, pepper
Keep refrigerated between 0°C to 5°C.
Tasting: serve chilled, on toast.

Nutrition Facts

Amount Per 100 grams:
Calories 462
Total Fat 44 g
Saturated fat 14 g
Cholesterol 150 mg
Sodium 697 mg
Potassium 138 mg
Total Carbohydrate 4.7 g
Dietary fiber 0 g
Protein 11 g

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