Coq Au Vin
฿235.00 / Piece
Klong Phai Farm’s free-range chickens and eggs are raised in the countryside of Thailand.
About This Product
Chicken in red wine sauce packed sous-vide and deep-frozen. French dish following a traditional recipe. Made from our fresh product and mixed with high-quality vegetables.
Details And Dimensions
Bag of 300 g.
Ingredients includes Chicken 50% – Vegetable 15% – Red wine 15% – Butter, Flour 5% – Salt, Pepper, Herb 5% – Bacon 5% – Mushroom, Sugar 5%.
Store in a frozen place at -18°C. To reheat, defrost then pour the content into a saucepan, mix everything at medium temperature (70°C) for 10 minutes, or in the microwave for 5 minutes.
Shelve life 12 months.