Organic Spring Onions | Ishikura

Organic Spring Onions | Natural Groceries Delivery

The taste of Ishikura spring onions is mild, soft and subtle and is perhaps closer to the taste of leek than onion. Both the white shaft and the green leaf of the spring onions are edible.

• Have a potential to combat cancer
• Anti-microbial and anti-inflammatory
• Decreased amounts of blood sugar
• Possess cholesterol-lowering properties
• Effective for asthma

Weight: 1 kg

Amount Per 100 G of Spring Onions:

• Total Fat 0.2g
  • Saturated Fat 0g
• Cholesterol 0mg
• Sodium 16mg
• Potassium 276mg
• Total Carbohydrates 7.3g
  • Dietary Fiber 2.6g
  • Sugars 2.3g