By Klong Phai Farm

Poulet Sauce Forestiere | French Homemade Recipe

300 Gr

฿290.00 / Piece

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Klong Phai Farm’s free-range chickens and eggs are raised in the countryside of Thailand.

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About This Product

Klong Phai Farm | Poulet Sauce Forestiere | Chicken in Mushroom Sauce

Poulet Sauce Forestiere is cooked using traditional French techniques of sous-vide and then deep-frozen. It is served in a flavorful mushroom sauce and combined with top-notch vegetables to create a delicious dish.

  • Free-Range Animals
  • No antibiotics
  • No hormones
  • No MSG and preservatives
  • Non GMO

Ingredients: Chicken, Vegetables, Red wine, Cream, Mushrooms, Porto, Brandy, Gluten-free flour, Butter, and condiments.

Details And Dimensions

Weight: 300 g

Instructions for preparation:
Double boiler: Place the frozen preparation in a saucepan of simmering water without opening the packaging, and warm it for 10 min on medium heat.
Sauce pan: Open the container and add 3 tablespoons to the frozen contents. of water and warm for 12 min while stirring constantly over medium heat.

Storage: 12 months

Refrigerate: -18°C

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